Appetizer

Scotch eggs are a classic British snack that’s both fun to make and delicious to eat. They are hard-boiled eggs wrapped in seasoned sausage meat, coated in breadcrumbs, and then deep-fried or baked until golden brown. When you cut into one, you get the satisfying combination of a soft or slightly runny egg in the middle, surrounded by savory sausage, and a crispy outer layer. Scotch eggs are often served cold or warm, making them a perfect picnic treat, party appetizer, or snack on the go.

Air Fryer Mozzarella Sticks are a fun, cheesy snack made by coating mozzarella cheese in breadcrumbs and cooking it in an air fryer instead of deep-frying it in oil. The air fryer uses hot air to create a crispy, golden outside while keeping the inside soft, melty, and perfectly stretchy. When you pull one apart,…

Loaded Potato Skins are a fun, crispy, and super tasty snack or appetizer made from baked potatoes that are cut in half, hollowed out slightly, and then filled with delicious toppings. The potato skins are baked until crunchy on the outside and soft on the inside, then “loaded” with ingredients like melted cheese, crispy bacon, and a little green onion on top. They are called “loaded” because they are packed with flavor and yummy extras in every bite.

Cheeseburger Egg Rolls are a fun and tasty twist on two favorite foods: juicy cheeseburgers and crispy egg rolls. Imagine all the classic cheeseburger flavors seasoned ground beef, melted cheese, and sometimes even pickles wrapped tightly inside an egg roll wrapper and fried until golden and crunchy. When you bite into one, you get a crispy outside and a warm, cheesy, savory inside. It’s like a cheeseburger you can hold in one hand and dip into your favorite sauce!