Turkish Meatball Soup
Turkish Meatball Soup is a warm, cozy, and filling soup made with small, tender meatballs cooked in a flavorful broth with vegetables, herbs, and simple pantry ingredients. In Turkey, soups are an important part of everyday meals, and meatball soup is loved because it is both comforting and satisfying. The meatballs are usually made from ground meat mixed with spices and sometimes rice or breadcrumbs, then gently simmered in broth until soft and juicy. The soup is light enough to enjoy any time of year but especially perfect on cold days.








